ABOUT RED CHILI PEPPER THREAD

Blend with each other the Slurry substances and put aside. Line a plate with paper towels, put aside. Warmth the oil in a wok right up until it reaches 350°F.When mixed into a dish, tracing an off taste back to the crimson pepper flakes may be tough, but a vivid crimson shade and strong aroma are great indicators that your flakes however pack a pu